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Preparation

Concentration

Definition

How much peptide sits in a unit of liquid, written as mg/mL or mcg/mL. It is a consequence of the vial contents and the solvent volume added, and nothing else, which is why it has to be recalculated whenever either changes.

Terms used in this definition

Other entries this definition refers to.

What this means for research sourcing

Getting this right matters when preparing lyophilized research peptides for in vitro work. Volta ships compounds as lyophilized powder for reconstitution.

Related Terms in Preparation

Molarity

Concentration counted in moles per litre rather than in mass per volume. Receptor and enzyme work is specified in molarity because a binding site counts molecules, and converting from mg/mL requires the molecular weight.

International Unit (IU)

A unit of biological activity rather than of mass, defined separately for each substance against an agreed reference preparation. HCG and somatropin are quoted in IU, so an IU figure cannot be turned into milligrams without the conversion specific to that compound.

Microgram (mcg)

One millionth of a gram, written mcg or ug, with 1,000 of them to the milligram. Peptide quantities move between the two scales constantly, and a factor of a thousand is the easiest arithmetic error to make when reading a vial against a published protocol.

Diluent

The liquid used to dissolve or further dilute a peptide. Buffered saline, dilute acetic acid and small fractions of organic solvent all appear in the literature, chosen for what the compound will dissolve in and what the assay will tolerate.

Buffer

A solution that resists pH change when acid or base is added. Peptide stability and solubility both track pH, so a buffered diluent keeps a preparation in a known state instead of a drifting one.

pH

The acidity of a solution on a logarithmic scale. It determines what charge a peptide carries, how soluble it is, and how fast deamidation and hydrolysis proceed, which makes it a stability variable rather than a detail.

Osmolarity

The total concentration of dissolved particles in a solution. Preparations used on living cells are matched to physiological osmolarity, because a hypotonic or hypertonic medium stresses the cells independently of whatever is being tested.

Lyophilization

Freeze-drying: the solution is frozen and the water removed by sublimation under vacuum, leaving a dry cake whose chemistry is far more stable than the solution it came from. Properly stored lyophilised peptide keeps for years at -20C.

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